Good Eats

Saturdays when I don't have to go to work are wonderful bliss. Dave whipped up some cheese eggs and I made these delectable muffins. I love muffins, so simple and so good.

Mmm...Banana Chocolate Chip Muffins


Banana Chocolate Chip Muffins
Makes 16 Muffins

INGREDIENTS

• 1 3/4 cups all-purpose flour
• 3/4 cup sugar
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 egg
• 1/2 cup vegetable oil
• 1/2 cup plain yogurt
• 1 teaspoon vanilla extract
• 1 cup mashed ripe bananas
• 3/4 cup semisweet chocolate chips

DIRECTIONS

• In a large bowl, combine the flour, sugar, baking powder, baking soda and salt.
• In another bowl, combine the egg, oil, yogurt and vanilla.
• Stir into dry ingredients just until moistened.
• Fold in bananas and chocolate chips.
• Fill greased or paper-lined muffin cups two-thirds full.
• Bake at 350 degrees F for 22-25 minutes or until a toothpick comes out clean.
• Cool for 5 minutes before removing from pans to wire racks.